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God Bless,
 Deanne

Monday, February 28, 2011

gluten free recipes

Things have been very slack over at cooking with five brothers one sister lately but I am featuring some gluten free recipes. 
I have posted two already and I will be posting a new one each day this week.
The reason I am so excited is that I got this book for my birthday, after borrowing it from the library and loving it.


These ladies have now published several books, I have the original and to be honest I haven't used it that much, but I am really loving this book particularly the biscuits and cake recipes which are easy, only have 4 ingredients and are delicious, it is hard to find uncomplicated gluten free recipes.
Gluten free sponge

Cashew and spinach pate

peanut butter biscuits (cookies if you are in the US)
  A firm favourite, I have had several requests for the recipe.
So pop on over and have a look even if you are not gluten free these recipes are still great.


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2 comments:

  1. The Pennington PointMarch 5, 2011 at 2:05 AM

    Why didn't I check your blog on Monday?!?! Our guests were gluten free and I was desperate for recipes. I ended up with some soups and they brought their own bread. Then oatmeal, eggs and bacon for breakfast. Now I know....you're my go-to gal for gluten free. These things look yummy! Lisa~

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  2. Lori@Paisley PassionsMarch 6, 2011 at 9:59 AM

    SOME REALLY YUMMY ideas!!! :) Thanks for linking up to Fun w/Food Friday @ Paisley Passions. Hope you stop by again soon :)

    ~Lori @ Paisley Passions

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Thanks for taking the time to comment, I always appreciate your kind words.

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